In south-eastern Niger, its fruit pulp is known as bri and a traditional well-known millet pancake is made with this pulp as seasoning, called massan bri. [4] It grows in wadis and at oases, but sometimes occurs away from water and on rocky hillsides. is an accepted name This name is the accepted name of a species in the genus Hyphaene (family Arecaceae). This study revealed that the mesocarp of the fruits of T. catappa and H. thebaica contain 8.10- 12.65% ash, 84.93- 89.25% carbohydrate, 0.37- 0.95% oil, 238- 316 mg/g glucose contents and anti-nutritional factor value of 1.30 mg/g for T. catappa and 8.30 Hyphaene crinita Gaertn.. Hyphaene dahomeensis Becc.. Hyphaene dankaliensis Becc.. Hyphaene nodularia Becc.. Hyphaene occidentalis Becc.. Hyphaene santoana Furtado. evaluation of the preventive effect of dietary inclusion of hyphaene thebaica fruit (linn) on n-methyl-n-nitrosourea-induced colon carcinogenesis Fifty of them could be identified with monoterpenes represent 15.97 % including compounds such as sabinene (0.82 %), β-pinene (1.98 %), limonene (2.42 %), terpinen 4-ol (1.77 %) %), α-terpineol (0.95 %). Abstract In this study, the physicochemical, nutritional and functional properties of epicarp, flesh and pitted samples of doum fruit (Hyphaene thebaica) were assessed. Serving Size : 100 gm. Dili Dili - Doum. In Egypt, the doum palm has been cultivated since ancient times and has long been considered a sacred tree, symbolizing masculine strength. Food and Nutrition Sciences, 11, 207-219. doi: 10.4236/fns.2020.113016. Log Food. Aim: To assess the antioxidant capacity of Hyphaene thebaicaand investigate its interaction with enzymes linked with type -2-diabetes (α-amylase and α-glucosidase) in comparison with a purified antioxidant compound, Butylhydroxylanisole (BHA). Mature nuts and kernels should be ground into meal as they are very hard. doum fruit was compared for evaluating their values for nutrition. DO NOT QUOTE. The site of the Hyphaene inventory project is a research initiative of the Palm Group at the Conservatory and Botanic Garden of Geneva. Therefore, there is a need to increase it by adding something like doum fruit (Hyphaene thebaica L.), which is a widespread in Upper Egypt. Abstract: Hyphaene thebaica and Medemia argun are very important desert plants not only as sources of nutrients for human and animal nutrition, but also as potential sources of antioxidant and antimicrobial secondary metabolites agents such as polyphenolics including Doum fruit, (Hyphaene thebaica) is a desert palm growing wild throughout the drier regions in Egypt, Sub- (Saharan) Africa, and west India. 0 %--Fat. Key words: Hyphaene thebaica, total phenols, antioxidant and anticancer activities, AML. As the nutritive value is increased so much by shelling the nuts, only the kernels should be used. The thin dried brown rind is made into molasses, cakes, and sweetmeats. The mannans of the seed of doum palm. In Swahili, it is called ‘’koma’’. Suitable for: light (sandy), medium (loamy) and heavy (clay) soils, prefers well-drained soil and can grow in nutritionally poor soil. 92 % 11g Carbs. Doum palm, Hyphaene thebaica (Mart.) Related Links. About Food Exercise Apps Community Blog Shop Premium. C. A solitary palm, the carnaúba wax palm (Copernicia prunifera). Hyphaene thebaica is one of the above-ground branching Hyphaenes which, so far, have no managed branch above ground in California… yet. Abdulsalam I, Magaji MY, Bah SU. (Such plant is mentioned as … Learn how and when to remove this template message, https://doi.org/10.2305/IUCN.UK.2017-3.RLTS.T19017230A95306916.en, "World Checklist of Selected Plant Families: Royal Botanic Gardens, Kew". Calorie Goal 1,945 cal. Hyphaene thebaica Family: Arecaceae / Palmae Gingerbread Palm, African Doum Palm Origin: Coastal North-Eastern Africa, Madagascar. It is hardy to zone (UK) 10. Browse pictures and read growth / cultivation information about Hyphaene Species, African Doum Palm, Egyptian Doum Palm, Gingerbread Palm (Hyphaene thebaica) supplied by member gardeners in … It is known in Egypt as the doum or gin-gerbread palm. J of Res (IJR). It has been cultivated in Egypt since immemorial times. If the low temperature excursions are of short duration, that is for a few hours before dawn, then the trunk will be protected and will not experience the radiant heat losses a naked trunk must endure. Food. Douma thebaica (L.) Poir.. Hyphaene baikieana Furtado. Hausa: Goriba. Reda AA. Palms don’t produce branches (or at least, hardly ever). The fruits of both species are edible. Hyphaene thebaica, with common names doum palm (Ar: دوم) and gingerbread tree (also doom palm), is a type of palm tree with edible oval fruit. The asterisk * indicates that the average value was obtained by an equation. Hyphaene thebaica in the Germplasm Resources Information Network (GRIN), U.S. Department of Agriculture Agricultural Research Service. It cannot grow in the shade. The fruit are traditionally offered at funerals.[7]. Results on carbohydrate content revealed that the flesh, pitted fruit and epicarp samples contained 72.50%, 65.61% and … Ripe Doum fruit is distinguished by its smooth … This plant has no children Legal Status. It listed as one of the useful plants of the world [1]. Hyphaene thebaica was the second abundant species with 16.13 individuals/ha, and contributed 22.7% to the total density of the riparian vegetation. In Egypt, the fruit is sold by snack street vendors, and in herbalist shops. Also called the gingerbread palm, the 15.2-metre (50-foot) tree has a slender trunk and smooth branches, each tipped with a rosette of small, stiff, green, fanlike leaves. Pastry is an essential part of food stuff people like, especially preferring those made of wheat flour: cakes, biscuits, pancakes, etc. [5] Apart from the use of the fruit as food, juice is extracted from the young fruit and palm wine is prepared from the sap. It is popular among children, gnawing its sweet yet sour hard fibrous flesh beneath the shiny hard crust. Coconut, fruit of the coconut palm, a tree of the palm family. (2018) El-Beltagi et al. Free radicals are atoms or molecules containing unpaired electrons. Introduction Doum palm (Hyphaene thebaica) is an African palm tree. (2017). Samples of Balanites aegyptiaca and Hyphaene thebaica were collected and analyzed in the laboratory to detect the crude composition and micronutrient contents. A study on nutritional composition of Balanites aegyptiaca and Hyphaene thebaica fruits which were consumed by hamadryas baboons was carried out from August 2011 to June 2012 in Awash National Park, Ethiopia. palm, fruit, hokka tree, hyphaene thebaica, doum palm, gingerbread tree, doom palm, tree, edible, oval Public Domain. It is widespread in the Sahel and tends to grow in areas where groundwater is present and also found alongside the River Nile in … Food and Nutrition Department, Faculty of Human Sciences and Design, King Abdul-Aziz University, Kingdom of Saudi Arabia. INTRODUCTION The oxidative stress, defined as the imbalance between oxidants and antioxidants in favor of the oxidants potentially leading to damage has been suggested to be that which cause aging and various diseases in … The leaf stalks are used for fencing and the fibre is used for textiles. Photo: Malcolm Manners, flickr.com. Additional Information Name Authority: Mart. A commercial drink in Niger, called Torridité Glacée, is made from this fruit, somewhat reminiscent in taste of ice coffee or milk chocolate. Accessed: 2018 Dec. 15. Hyphaene thebaica was sacred in Egypt (Figs. Physicohemical properties of Doum (Hyphaene thebaica) fruits and utilization of its flour in formulating some functional foods. https://www.feedipedia.org/node/518 Last updated on March 16, 2010, 17:13, Feedipedia - Animal Feed Resources Information System - INRAE CIRAD AFZ and FAO © 2012-2020 | Copyright | Disclaimer | Editor login, Dum palm, egyptian doum palm, gingerbread palm, dumpalme, duma. The doum palm, Hyphaene dichotoma (= H. indica) is indigenous to India, and the Egyptian doum palm (H. thebaica) has been noted along the west coast of India. With its unique flavor, taste, and health-promoting qualities, the fruit easily fits into the category of new functional foods, often labeled as “super-fruits.” Free for commercial use, DMCA Contact Us Results of GC and GC-MS analysis of essential oil isolated from doum fruits (Hyphaene thebaica) revealed the presence of fifty-seven compounds. Kew World Checklist of Selected Plant Families, https://en.wikipedia.org/w/index.php?title=Hyphaene_thebaica&oldid=986416816, Articles needing additional references from October 2020, All articles needing additional references, Taxonbars with automatically added basionyms, Creative Commons Attribution-ShareAlike License, This page was last edited on 31 October 2020, at 18:41. It is a member of the palm family, Arecaceae (7). Maymone, B. ; Battaglini, A. ; Tiberio, M., 1961. Also called the gingerbread palm, the 15.2-metre (50-foot) tree has a slender trunk and smooth branches, each tipped with a rosette of small, stiff, green, fanlike leaves. Suitable pH: acid, neutral and basic (alkaline) soils and can grow in saline soils. nutritional composition for production of livestock feed. Hyphaene thebaica is an evergreen Shrub growing to 10 m (32ft) by 8 m (26ft) at a slow rate. Chamaeriphes crinite (Gaertn.) Published on the internet. It aims to compile all available information on the palm genus Hyphaene (Doum Palms) and to provide new data resulting from ongoing research and field missions associated to this palm group The high content of ... Hyphaene thebaica, Food Chemist., 2006, 98, 317–328. The trunk, which can have a girth of up to 90 cm (35 in), branches dichotomously and has tufts of large leaves at the ends of the branches. and Borassus aethiopum Mart. English: Gingerbread Palm If used together with protein supplement, doum kernel meal is an excellent feed for all animals that is comparable to maize. The fruits of both species are edible. In addition, Hyphaene thebaica is a desert palm or also called as Doum or gingerbread palm. Doum nut, the nut of the doum palm (Hyphaene thebaica), native to Upper Egypt, Sudan, South Sudan, Kenya, and Tanzania. Physicochemical, Nutritional and Functional Properties of the Epicarp, Flesh and Pitted Sample of Doum Fruit (Hyphaene Thebaica). How does this food fit into your daily goals? It is a native to the Arabian Peninsula and also to the northern half and western part of Africa where it is widely distributed and tends to grow in places where groundwater is present. A hard shell encloses the insignificant embryo with its abundant endosperm, composed of both ‘meat’ and liquid. It is a native of the northern half of Africa where it is widely distributed and tends to grow in places where groundwater is present.It has been shown that dietary supplementation with doum palm extract has hypotensive and hypolipidemic effects. It is one of the most important crops in the tropics. General information about Hyphaene thebaica (HHYTH) Name Language; Egyptian doum palm: English: ägyptische Dumpalme: German: Pfefferkuchenpalme They are unusual among palms in having regular naturally branched trunks; most other palms are single-stemmed from the ground. is known to be a beneficial medicinal plant. Corypha thebaica L.. Cucifera thebaica (L.) Delile. The record derives from WCSP (data supplied on 2012-03-23) which reports it as an accepted name (record 101434) with … Hyphaene is a genus of palms native to Africa, Madagascar, the Middle East, and the Indian subcontinent. Vernaculars: Arabic: Na, Dom<, Doum, Doum Palm. [5], The doum palm fruit-dates are edible. Hyphaene thebaica, with common names doum palm (Ar: دوم) and gingerbread tree (also doom palm), is a type of palm tree with edible oval fruit. Doum palm (Hyphaene thebaica) IMPORTANT INFORMATION : This datasheet is pending revision and updating; its contents are currently derived from FAO's Animal Feed Resources Information System (1991-2002) and from Bo Göhl's Tropical Feeds (1976-1982). The An aerial branching palm, the doum palm (Hyphaene thebaica). 1. Physicochemical, Nutritional and Functional Properties of the Epicarp, Flesh and Pitted Sample of Doum Fruit (Hyphaene Thebaica) May 2014 Journal of Food and Nutrition Research 2(4):180 - 186 Occasionally, its pulp is roasted with sugar and made into a cold summer drink, similar to how Carob drink is made in Egypt. USDA, ARS, Germplasm Resources Information Network. There are a … – doum palm Subordinate Taxa. The coconut has a thick fibrous husk surrounding a single-seeded nut. The trunk is used for house construction, fences, railway sleepers and canoes. 55 Cal. Hyphaene thebaica (L.) Mart. Bonde SD, Agate VV, Kulkarni DK. Food and Nutrition Sciences, 11, 207-219. doi: 10.4236/fns.2020.113016. Intl. Hyphaene thebaica, with common names doum palm (Ar: دوم) and gingerbread tree (also doom palm), is a type of palm tree with edible oval fruit. A. Find nutrition facts for over 2,000,000 foods. More Accounts and Images; ARS Germplasm Resources Information Network (HYTH2) Integrated Taxonomic Information System (HYTH2) Wildlife. Doum fruit is a good source of essential minerals such as potassium, sodium, calcium, magnesium, and phosphorus [6]. Determination of phytochemical, proximate, minerals and antioxidant potentials were carried out. Tables of chemical composition and nutritional value, Doum palm (Hyphaene thebaica), leaves, fresh. 1.2. 2. The doum palm, Hyphaene dichotoma (= H. indica) is indigenous to India, and the Egyptian doum palm (H. thebaica) has been noted along the west coast of India. 3. Correspondence to: Zhang Lianfu, State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, 214122, China. All parts of the tree are useful, but probably the most important product is the leaves. The kernel consists mainly of the carbohydrate mannan. 55 / 2,000 cal left. It is also native to the Levant and the Arabian Peninsula (Israel, Sinai, Yemen and Saudi Arabia) and is reportedly naturalized in the Netherlands Antilles in the Caribbean. Nutritional composition of the fruits of Doum Palms (Hyphaene) from the West Coast of India. Therefore, there is a need to increase it by adding something like doum fruit (Hyphaene thebaica L.), which is a widespread in Upper Egypt. The doum palm is a dioecious palm and grows up to 17 m (56 ft) high. Guava is another tropical fruit rich in high-profile nutrients. Hyphaene thebaica is a desert palm native to Egypt, sub-Saharan Africa, and west India. It is commonly in Egypt known as the Doum or gingerbread palm reaching up to 6 or 9 m high with … Log In. [3] The timber is used for posts and poles, furniture manufacture and beehives, and the tree provides wood for fuel. Abstract: Hyphaene thebaica and Medemia argun are very important desert plants not only as sources of nutrients for human and animal nutrition, but also as potential sources of antioxidant and antimicrobial secondary metabolites agents such as polyphenolics including Hyphaene thebaica is recorded as a desert palm native to many regions in north Africa, Egypt, West India and sub-Saharan Africa and in Saudi Arabia especially Jizan area 5. It has been cultivated in Egypt since immemorial times. The legendary Doum palm; was well known to the ancient Egyptians who buried large numbers of the fruits in the tombs of their pharaos. Damage occurs when the free radical encounters another molecule and seeks to find another electron to pair its unpaired electron. Furthermore, Doum fruit contains B … The shoots of the germinated seeds are also eaten as a vegetable.[6]. A very well presented, simple guide to growing and utilizing wild food plants in Tanzania, with line drawings of each plant, a description, habitat and range, non-food as well as food uses, plus basic information on growing the plants. Pastry is an essential part of food stuff people like, especially preferring those made of wheat flour: cakes, biscuits, pancakes, etc. Hyphaene dichotoma - The most diverse collection of Hyphaene palms in the world is found at Fairchild, with species from Africa, the Arabian Peninsula, and India. The inflorescences are similar in general appearance, up to about 1.2 m (3 ft 11 in) long, branching irregularly and with two or three spikes arising from each branchlet. Email: kmnoozoo@gmail.com Abstract: Background: (Hyphaene thebaica) Doum water extract (DWE) contained important active compounds, such as phenolic and flavonoids that work as an antioxidant which help to control hyperlipidemic. Doum Fruit (Hyphaene thebaica), Peel, Pulp, Volatile Compounds 1. The Doum tree (Hyphaene thebaica) is a fruit bearing, wild palm tree, growing abundantly in Sub-Saharans African countries following the Nile River valley (Egypt, Sudan, and Ethiopia) (Seleem, 2015). (65 to 75 cm) long; fruit oval, yellow orange with fibrous center that tastes like gingerbread; common name is gingerbread tree. Journal of Food and Nutrition Research. Male and female flowers are produced on separate trees. The nutritive value of the products mentioned above is not high. Sign Up. The doum palm is a tree (Hyphaene thebaica) of the palm family, native to Nile region; grows 20 to 30 ft (6 to 9 m); usually forked with leaves 25 to 30 in. Think of that classical coconut palm again: the trunk may bend, but never branches. Chamaeriphes thebaica (L.) Kuntze. 2015;2(6):460-467. J Food Sci Technol. Pronunciation: HIGH-fuh-nee/ HI-fee-nee thee-BAY-ih-kuh . Influence of doum (Hyphaene thebaica L.) flour addition on dough mixing properties, bread quality and antioxidant potential. It is widespread in the Sahel and grows from Mauritania and Senegal in the west, through Central Africa, and east to Egypt, Kenya and Tanzania. 2014; 2(4):180-186. doi: 10.12691/jfnr-2-4-8. Doum (Hyphaene thebaica) is one of the commonly consumed traditional beverages in Egypt and is rich in polyphenolic compounds. ~ The doum palm (Hyphaene thebaica) is another plant of the Sahara Desert that grows along the Nile River.~ It bears an edible red-orange oval fruit, whose taste resembles that of gingerbread, and thus the tree is also called “gingerbread tree.”. Hyphaene sinaitica Furtado. INTRODUCTION The oxidative stress, defined as the imbalance between oxidants and antioxidants in favor of the oxidants potentially leading to damage has been suggested to be that which cause aging and various diseases in humans. Common Name: African Doum Palm; Gingerbread Palm . [3], The doum palm is native to the northern half of Africa. The leaves are fan shaped and measure about 120 by 180 cm (47 by 71 in). 8 % 1g Protein. Interpreting Wetland Status. Pastry is an essential part of food stuff people like, especially preferring those made of wheat flour: cakes, biscuits, pancakes, etc. Sub-acute toxicity studies of methanol extract of Hyphaene thebaica (L) Mart fruit pulp on normal wister albino rats. el Halim Hassan, N. (2020) Effect of Doum Fruit (Hyphaene Thebaica) Extract on Some Biochemical Parameters, Enzyme Activities and Histopathological Changes of Pancreas in Alloxan Induced Diabetic Rats. Hyphaene thebaica (L.) Mart. The synonym natalensis by which it was known until relatively recently signifies a resident of Kwazulu-Natal province,South Africa. This work was carried out to assess nutraceutical values of two prominent wild edible fruit, Hyphaene thebaica (L.) Mart. Hyphaene thebaica (L.) Mart. One of the few branching palms, 10-15 m high, with a very hard and fibrous kernel once used in the manufacture of buttons (see also Phytelephas macrocarpa) and cultivated for that purpose in North Africa. [Arecaceae], Avg: average or predicted value; SD: standard deviation; Min: minimum value; Max: maximum value; Nb: number of values (samples) used. On September 24, 2007, it was announced that a team of Egyptian archaeologists led by Zahi Hawass, discovered eight baskets of 3,000-year-old doum fruit in King Tutankhamun's tomb. Cosiaux, A., Gardiner, L.M. Wetland Status. Key words: Hyphaene thebaica, total phenols, antioxidant and anticancer activities, AML. In Eritrea its name is Akat, or Akaat in the Tigre language. 2015;12(2):29-39. It is a native to the Arabian Peninsula and also to the northern half and western part of Africa[2] where it is widely distributed and tends to grow in places where groundwater is present. The total basal area of plants was 1.03 m 2 ha-1.Hyphaene thebaica was ranked third and accounts for 12.6% of the total basal area with 0.13 m 2 ha-1. The oblong, yellow-orange apple-sized fragrant ... content is of importance because of nutritional interest of sugars in the … Abstract Metabolite profiling and biological activity are reported from organic and aqueous extracts of the fruit from the desert palm Hyphaene thebaica. Hyphaene thebaica (Doum fruit) is a desert palm native to Egypt, Sub-Saharan Africa, and Western India [1]. nutritional compounds (trypsin inhibitors, phytic acid, saponins and lectins) (6). Guava nutrition facts. The generic name is derived from the Greek hifinein, to weave,and refers to the net-like, fibrous mesocarp (middle layer) of the fruit.The specific epithet coriaceus means thick and leathery; this could apply to most parts of this palm, but particularly the leaves. el Halim Hassan, N. (2020) Effect of Doum Fruit (Hyphaene Thebaica) Extract on Some Biochemical Parameters, Enzyme Activities and Histopathological Changes of Pancreas in Alloxan Induced Diabetic Rats. Various factors, such as temperature, solvent extracting power, extraction time, and extraction method, significantly affect the composition of … It is native to West India, sub-Saharan Africa, and Egypt. The doum palm (Hyphaene thebaica) is one of the very rare species that forms branches. However, of all the Hyphaene species, this one holds the most promise to doing so. Fertility rate o f NZW do es naturally or artificially mated by b ucks from treated by lycopene or folic . The nutritive value of the products mentioned above is not high. Doum palm fruit (Hyphaene thebaia) is a desert palm tree with edible oval fruit, originally native to the Nile valley. Hyphaene thebaica is one of the 11 species of the genus found in Africa. Missouri Botanical Garden. Kanuri: Karjim. Epub 2015 Oct 12. 1.1. Email: kmnoozoo@gmail.com Abstract: Background: (Hyphaene thebaica) Doum water extract (DWE) contained important active compounds, such as phenolic and flavonoids that work as an antioxidant which help to control hyperlipidemic. The Doum palm was considered sacred by the ancient Egyptians, and the seed was found in many pharaoh's tombs. In Diu, Una and Saurashtra region of Gujarat (India), the tree is known as Hoka Tree and the red ripe edible fruit is known as Hoka. 235000012565 Hyphaene thebaica Nutrition 0.000 description 1 240000003297 Hyphaene thebaica Species 0.000 description 1 281000005858 Mobil companies 0.000 description 1 The bark is fairly smooth, dark grey and bears the scars of fallen leaves. D. A subterranean branching palm, the nipa B. Hyphaene thebaica. Hyphaene … The unripe kernels are edible. Daily Goals. Antioxidants in Foods and Its Applications. In the northern part of Nigeria, among the Hausa people, it is known as Goruba. Kuntze. (65 to 75 cm) long; fruit oval, yellow orange with fibrous center that tastes like gingerbread; common name is gingerbread tree. Female trees produce large woody fruits, each containing a single seed, that remain on the tree for a long period. Widespread in the Sahel, it grows from Mauritania to Egypt, from Senegal to Central Africa and east to Tanzania. Figure 1-1 Palm Growth Habits I. The carcasses of animals fattened on doum kernel meal tend to have less back fat than those fattened on maize and will therefore be graded higher. [3], The doum palm flourishes in hot dry regions where little else grows and the tree is appreciated for the shade it provides. 1-2), appearing to have been extremely important both in the ritual and the economy of the pharaohs (Corner, 1966), and by the New Kingdom in particular many basket making and matting techniques using this palm were developed (El Hadidi & Hamdy, 2011; Borojevik & Mountain, 2013). The fibre and leaflets are used by people along the Niger and Nile Rivers to weave baskets, such as in the material culture of the Manasir, mats, coarse textiles, brooms, ropes, string and thatch. Total fiber was highly concentrated in the epicarp accounting for more than 40%. The genus includes the Doum palm (H. thebaica). The nutritive value of the products mentioned above is not high. The petioles (leaf stalks) are about a metre long, sheathing the branch at the base and armed with stout upward-curving claws. Results on carbohydrate content revealed that the flesh, pitted fruit and epicarp samples contained 72.50%, 65.61% and 44.17% respectively. Doum nut, the nut of the doum palm (Hyphaene thebaica), native to Upper Egypt, Sudan, South Sudan, Kenya, and Tanzania. The mesocarp and endosperm of fruits of both species were analysed for water, fat, protein, ash iron, Ca and P content. Doum fruit extract contains high levels of phenols and flavonoids, and possesses significant antioxidant and antimicrobial activities [1, 6]. The mesocarp and endosperm of fruits of both species were analysed for water, fat, protein, ash iron, Ca and P content. Both the fruit pulp and kernel are edible and also considered as faming food. In this study, the physicochemical, nutritional and functional properties of epicarp, flesh and pitted samples of doum fruit (Hyphaene thebaica) were assessed. The objective of this study was to investigate the e ects of the dietary addition of doum palm fruit powder (DPFP) on growth performance, non-specific immune response, and antioxidant parameters of … Alexandria Journal of Food Science and Technology. Other products include fishing rafts, brooms, hammocks, carpets, buttons and beads. Effects of dietary levels of Doum palm pulp meal (Hyphaene thebaica) supplementation on the performance of broiler chickens. DATASHEET UNDER CONSTRUCTION. (Such plant is mentioned as garden tree under the name of MAMA which means & Couvreur, T.L.P. Perhaps the most legendary in the collection is the Doum palm of northeast Africa, also called the gingerbread palm because its red-orange fruit tastes like gingerbread. It tends to grow in areas where groundwater is present and is found along the Nile River in Egypt and Sudan, in riverine areas of northwestern Kenya, and along the Niger River in West Africa. 2016 Jan;53(1):591-600. doi: 10.1007/s13197-015-2063-1. It listed as one of the useful plants of the world [1]. Methods:One gram (1g) of the sample was weighed into 20mL of distilled water and was left for 24 hours, for the aqueous preparation. Doum fruit, (Hyphaene thebaica) is a desert palm growing wild throughout the drier regions in Egypt, Sub- (Saharan) Africa, and west India. It dislikes waterlogged soils and is very resistant to destruction by bushfires. Therefore, there is a need to increase it by adding something like doum fruit (Hyphaene thebaica L.), which is a widespread in Upper Egypt. The fruit baskets were each 50 centimetres high, the antiquities department said. The doum palm is a tree (Hyphaene thebaica) of the palm family, native to Nile region; grows 20 to 30 ft (6 to 9 m); usually forked with leaves 25 to 30 in. Accessed: 08-Apr-12. A clustering palm, the sealing wax palm (Cyrtostachys renda). from family Arecaceae . Food and Nutrition Department, Faculty of Human Sciences and Design, King Abdul-Aziz University, Kingdom of Saudi Arabia.

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